Healthy Millet Snack Ball using Solam/Jowar and Kambu/Bajra
Ever since my childhood most of my snacks are made by mom and granny. In Indian cuisine there are plenty of snacks that can be made at home very easily. During my childhood various millets were part of our family regular food. Importantly Solam and Kambu. So here I'm posting my millet snack ball recipe. Main Ingredients to this snack is Solam and Kambu in Hindi Jowar and Bajra respectively Scientific Name: Sorghum , Tamil: Solam, Hindi: Jowar, Telugu: Jonna, Kannada: Jola, Malayalam: Cholum Scientific Name: Pennisetum glaucum , English: Pearl millet, Tamil: Kambu, Hindi: Bajra, Telugu: sajjalu, Kannada: Sajje, Malayalam: Kambam Ingredients I have used Palm Jaggery as sweetner. You can replace this with regular sugar. Making of Millet Snack Dry roast Solam/Jowar, Kambu/Bajra, Fried gram separately. Solam/Jowar will start popping as pop corn while dry roasting, so do pay attention while roasting it. Do not over roast, just stop roasting while the nice a...